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The ice-cream alchemist who makes the world's best ice-cream, sought after by Australia's cleverest restaurants, food bloggers and writers

I was lucky to get invited to the opening of https://t.co/uBAViY9vx7 yesterday - absolutely superb!
RT @HannahKy: Enjoying leftover homemade rhubarb and strawberry pie with @MrFrugii 's genius roasted almond ice cream #winning