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The ice-cream alchemist who makes the world's best ice-cream, sought after by Australia's cleverest restaurants, food bloggers and writers

RT @JAB_PFS: @leannelblackley @MrFrugii awesome looking dessert.
RT @leannelblackley: Adventure to the Dessert Laboratory @MrFrugii my daughter says #luxurious #CBR http://t.co/yPmn2oMhG9
"@hrasvelgveritas: @SonjaBarfoed -- most of my sorbets are vegan. Only ones that 'fail' would need cheese, or Sour Cream sorbets.
RT @richardtuffin: @TheTodayShow if you're after unique Ice Cream flavours you should have talked to @MrFrugii. Eg. Homous flavoured icecre…